Kaak Leebi Hilw ( this is a leebian recipe for kaa'a ) each country got its own kaa'ak and mamoul recipe and I like to try all recipes so this one was really good filled with jaljalan .
1 cup oil
1 cup orange juice or water
2 tsp. baking powder
2 eggs
1 cup sugar
5 cup flour
Kammon Kaak
Jaljalan : Spices: Sesame
Mix the sugar and eggs and put in the oil, water, flour, baking powder, kammon and jaljalan. Cut the mixture into Kaak forms and put the kaak in a large pan. Heat in the oven 350 deg. for 15 min. Put it in the heated oven. Remove from oven and sprinkle some sugar all over it
From Campus to Kitchen: Making Global Halal Cuisine, Serving Turkish
Recipes & Where To Get Halal Products
-
What an honor it is to be able to present about Global Halal Cuisine, to
the wonderful students, staffa nd alumni of Ohio University, my alma mater.
Thes...
1 week ago
No comments:
Post a Comment
Thanks for your time and reaction!!!