1 packet marie biscuits, crushed
½ cup coconut
2 tablespoons cocoa
1 tin condensed milk
Extra coconut for rolling.
Mix all ingredients together and roll into small balls.
Roll balls in extra coconut or chocolate sprinkles.
Put into fridge and chill.
I use 2 freezer bags and a rolling pin to crush biscuits
9/20/09
CHOCOLATE COOKIES
Labels:
ALL RECIPES,
CHEF MARWA EL ODESSI,
CHOCOLATE,
COOKIES,
NUTS,
PARTY FOOD,
PASTRY,
POULTRY
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Thanks for your time and reaction!!!