
1/2 waterglass with sehriye (sort of turkish macaroni)
2 onions
4 tomatoes
1 tablsp butter
1 little pepper
1/2 tablespoon tomatoepaste
parsley
salt
1,5 liter water
Cook the sehriye and set apart
Cut onions and pepper very small and bake in the butter, add it in the sehriye. Together with the water tomatopaste, salt and parsley
Let cook for 1/4 and serve hot with lemon
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