9/9/09

POTATO WEDGES

For all the KFC lovers here's a "secret recipe"

Shortening for frying 5 baking potatoes; cut into wedges1 cup; milk1 egg1 cup of flour2 tablespoons of salt1 teaspoon of pepper1/4 teaspoon of paprika, A dash of garlic powder.

Preheat shortening in to 190°C. Cut the potatoes into 16 to 18 equal side wedges. Mix the egg and milk till well blended in a big bowl. Mix the dry ingredients into a large bowl. Put some potatoes in the milk and egg then into the flour mixture till well coated. Fry in fryer for 3 minutes remove from the oil and allow them to sit for one minute and then cook them again for 5 minutes or until cooked. It may take up to 6 minutes.The Gravy used to be made fresh with the Cracklings. Now it comes in a pouch and all you have to do is add water.

added by Fatma Nazligul