Makes about 20
7,5 deciliters all purpouse flour
4 teaspoons baking powder
2 teaspoons salt/herbal salt
150 grams butter
3 deciliters milk
Water for brushing
Herb of choice - in this photo I've used oregano and rosemary, dried.
Set oven to 250 degrees celsius. Mix flour, baking powder and salt in a bowl. Save a litte flour for later. Add the butter, cut into small pieces, to the flour. Form quickly into a dough. Put the dough on a table lightly dusted with flour. Cut dough into 20 pieces. Roll each piece into an approximately 25 centimeters long roll. Form into pretzels and place on a baking tray, covered with a baking sheet. Brush pretzels with water and sprinkle herbs on top.
Bake in middle of oven 8-10 minutes.
From Campus to Kitchen: Making Global Halal Cuisine, Serving Turkish
Recipes & Where To Get Halal Products
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What an honor it is to be able to present about Global Halal Cuisine, to
the wonderful students, staffa nd alumni of Ohio University, my alma mater.
Thes...
2 weeks ago
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