Kaak Leebi Hilw ( this is a leebian recipe for kaa'a ) each country got its own kaa'ak and mamoul recipe and I like to try all recipes so this one was really good filled with jaljalan .

1 cup oil
1 cup orange juice or water
2 tsp. baking powder
2 eggs
1 cup sugar
5 cup flour
Kammon Kaak
Jaljalan : Spices: Sesame

Mix the sugar and eggs and put in the oil, water, flour, baking powder, kammon and jaljalan. Cut the mixture into Kaak forms and put the kaak in a large pan. Heat in the oven 350 deg. for 15 min. Put it in the heated oven. Remove from oven and sprinkle some sugar all over it

No comments:

Post a Comment

Thanks for your time and reaction!!!