9/17/09

HALIBOT FISH WITH MUSHROOM SAUCE

Mushrooms cooked in olive oil with olives and onions sauted till its cooked add some salt and ppr cumin and garlic add archiokes (the canned pickled artichokes) and lemon with lemon zest then add to the steamed halibot ,its realllllllllll good and fluffy

added by Marwa El Odessi

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