Mushrooms cooked in olive oil with olives and onions sauted till its cooked add some salt and ppr cumin and garlic add archiokes (the canned pickled artichokes) and lemon with lemon zest then add to the steamed halibot ,its realllllllllll good and fluffy
added by Marwa El Odessi
Halal Substitutes for Alcohol in Baking
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There are some really wonderful pastry and baking dishes found in French,
Italian, Latin, Asian and American cuisine that call for alcohol and
liquors, s...
9 months ago
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