this might look ordinary ,but this cold mayo roasted flavoured pasta salad is worth a try
White BBQ Sauce:
3/4 cup Mayo
2 Tbls. cider vinegar
2 tsp. white sugar
1/2 tsp. horse radishmix
1/2 tsp. salt
1/2 tsp. black pepper
1/4 tsp. cayenne pepper
smoked beef -chicken-roastbeef -turkey ( cold cuts sliced thinly )
Whisk all ingredients together until smooth. add to the pasta and cold cuts ,serve it cold , for lefovers ,pack in a refcontainer and Refrigerate for up to 2 days.
My Interview with Mohammad Salehi of Heray Spice
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In this video, I introduce you to the Founder of Heray Spice, a
Chicago-based company working closely with a cooperative of farmers across
his native…
T...
1 month ago
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